· Plant-Based Living
Sustainable Gastronomy Day: A Plant-Based June 18
For Sustainable Gastronomy Day, DULi brings the conversation back to the meals we eat every day.
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Plant-Based Living
Food, people and the moments in between.
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· Plant-Based Living
World Bee Day: A Sweeter Choice
On World Bee Day, DULi shared what being animal-friendly means to us. Our official post explained that we choose not to use honey, using alternatives such as maple syrup and date sugar instead.
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Earth Day: Our Power, Our Planet
For Earth Day 2025, DULi shared its interest in plant-based eating and the choices we make every day.
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· Plant-Based Living
Earth Day: Good Food, a Little More Green
Earth Day takes place every April 22. This year marks its 53rd anniversary, with the theme ‘Invest in Our Planet’.
Read the story ↗Events, offers and seasonal dishes are archived as originally announced. Please contact the restaurant for current menus, hours and availability.